The gym where we worked out is on the third floor of a four-story building and few months ago there was a fire on the second floor, as what I have heard it started in the kitchen of one of the restaurants in the second floor. Just too lucky that the fire was killed early before it destruct a lot of things.
Despite of no harm done, the gym was closed for three days because of bad odor from the chemical that was used to kill the fire. My husband says they used chemical instead of water because it is a restaurant and if they used water it will be hard to kill the fire as it can still be alive in water or the right term for it.
Anyway that’s why it is important that fire extinguishers must be always present in stores, restaurants and establishments to avoid the fire to grow bigger, it can also save lives and properties.